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Types, Sources and Generation of Free Radicals MCQ Quiz Online

Practice Types, Sources and Generation of Free Radicals Multiple Choice Questions (MCQ), Types, Sources and Generation of Free Radicals quiz answers PDF to learn molecular biology online course for molecular biology classes. Free Radicals and Antioxidants Multiple Choice Questions and Answers (MCQs), Types, Sources and Generation of Free Radicals quiz questions for online university classes. "Types, Sources and Generation of Free Radicals MCQ" PDF Book: free radicals and antioxidants test prep for bachelor degree online in 2 years.

"Green tea is the dietary source of the antioxidant called" MCQ PDF: types, sources and generation of free radicals with choices hesperidin, catechins, curcuminoids, and selenium for online university classes. Learn types, sources and generation of free radicals quiz questions for merit scholarship test and certificate programs for free online classes.

MCQs on Types, Sources and Generation of Free Radicals Quiz

MCQ: Green tea is the dietary source of the antioxidant called

Hesperidin
Catechins
Curcuminoids
Selenium

MCQ: The dietary source of the α -lipoic acid is included as

liver only
red meat only
carrots
liver and red meat

MCQ: The estimated percentage of oxygen that is converted into free radicals in the body is

1-2%
1-3%
1-4%
1-6%

MCQ: The acceleration of the lipid peroxidation is prevented by the combination of free hemoglobin to

Bilirubin
Haptoglobin
Uric acid
Albumin

MCQ: A powerful scavenger of the hydroxyl radicals and singlet oxygen known as

Albumin
Bilirubin
Uric acid
Haptoglobin