IGCSE O Level Biology Practice Test 69

Biotechnology and Fermentation Products: Biology Quiz Questions and Answers PDF Download - 69

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Biotechnology & Fermentation Products: Biology Questions and Answers PDF Download: MCQ 69

MCQ 341:

During milk fermentation, lactose is converted to lactic acid through

lactobacillus
streptococcus
Lactococcus
Streptobacillus

MCQ 342:

In natural state, the standard petal in Clitoria is

ovulated
at the bottom
at the top
pollinated

MCQ 343:

All is true for double circulations, but that it

occur in all vertebrates
occur only in mammals
is composed of pulmonary circulation
is composed of systematic circulation

MCQ 344:

Conservation of resources can be tackled through

human population control only
by reducing pollution only
increasing use of resources
human population control and by reducing pollution

MCQ 345:

Disadvantage of fats is

efficient source of energy
effective insulative material
reduction in the rate of heat loss
solvent for vitamins

IGCSE O Level Biology Exam Prep Tests

Biotechnology and Fermentation Products: Biology MCQs

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