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IGCSE O Level Biology Certification Exam Tests

IGCSE O Level Biology Practice Test 69

Biotechnology and Fermentation Products: Biology Quiz Questions and Answers PDF - 69

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Biotechnology & Fermentation Products: Biology Questions and Answers PDF Download: Quiz 69

MCQ 341: During milk fermentation, lactose is converted to lactic acid through

A) lactobacillus
B) streptococcus
C) Lactococcus
D) Streptobacillus

MCQ 342: In natural state, the standard petal in Clitoria is

A) ovulated
B) at the bottom
C) at the top
D) pollinated

MCQ 343: All is true for double circulations, but that it

A) occur in all vertebrates
B) occur only in mammals
C) is composed of pulmonary circulation
D) is composed of systematic circulation

MCQ 344: Conservation of resources can be tackled through

A) human population control only
B) by reducing pollution only
C) increasing use of resources
D) human population control and by reducing pollution

MCQ 345: Disadvantage of fats is

A) efficient source of energy
B) effective insulative material
C) reduction in the rate of heat loss
D) solvent for vitamins

IGCSE O Level Biology Exam Prep Tests

Biotechnology & Fermentation Products Biology Learning App & Free Study Apps

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Biotechnology & Fermentation Products Biology App (Android & iOS)

Biotechnology & Fermentation Products Biology App (Android & iOS)

O Level Biology App (Android & iOS)

O Level Biology App (Android & iOS)

Phylum App (Android & iOS)

Phylum App (Android & iOS)

Cell Biology App (Android & iOS)

Cell Biology App (Android & iOS)