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IGCSE O Level Biology Study Guide: Mock Test 102

Biotechnology: Fermentation Products MCQs (Multiple Choice Questions) PDF Download - 102

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The MCQs: Function of streptococcus during milk fermentation is to; "Biotechnology: Fermentation Products" App (Android, iOS) with answers: produce anaerobic environment, produce aerobic environment, form peptic acid, and form lactic acid to study online GCSE courses. Practice Microorganisms and Applications in Biotechnology Questions and Answers, Google Book to download free sample for online college bachelor degree.

Biotechnology: Fermentation Products MCQ with Answers PDF Download: Quiz 102

MCQ: 506

Function of streptococcus during milk fermentation is to

  1. produce aerobic environment
  2. produce anaerobic environment
  3. form lactic acid
  4. form peptic acid
MCQ: 507

Inflorescences in plants are

  1. stem tubers
  2. horizontal underground shoots
  3. a definite cluster of flowers
  4. scented flowers
MCQ: 508

Lipases helps in digestion of

  1. lipids
  2. carbohydrates
  3. proteins
  4. liver juices
MCQ: 509

Diastole in cardiac system means

  1. "lub" sound
  2. ventricular contraction
  3. ventricular relaxation
  4. "dub" sound
MCQ: 510

Inorganic gases released during decomposition includes

  1. carbon dioxide
  2. hydrogen sulphide
  3. water vapors
  4. all of above

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