O Level
Biology MCQs
O Level Biology MCQs - Subtopic
Biotechnology Fermentation Products Multiple Choice Questions (MCQ) to practice biotechnology fermentation products quiz answers PDF, O level biology worksheets for online degrees. Solve microorganisms and applications in biotechnology Multiple Choice Questions and Answers (MCQs), "Biotechnology Fermentation Products" quiz questions and answers for schools that offer certificate programs. Learn biology practice test, antibiotics: penicillin production, microorganisms, biotechnology and fermentation products: biology test prep for online college bachelor degree.
"Function of streptococcus during milk fermentation is to" Multiple Choice Questions (MCQ) on biotechnology: fermentation products with choices produce aerobic environment, produce anaerobic environment, form lactic acid, and form peptic acid for schools that offer certificate programs. Solve biotechnology fermentation products quiz questions for merit scholarship test and certificate programs for colleges that offer certificate programs.
1.
Function of streptococcus during milk fermentation is to
2.
In anaerobic (without O2) environment, the sugar (CnH2mOm) in dough is converted into
3.
Beer may be produced by fermentation of
4.
In dough, the starch is digested into sugar through
5.
Microorganisms used in biotechnology shall not