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Biochemistry Competitive Exam: Mock Test 83
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The fermentation of sugar into ethanol and carbon dioxide is catalysed by an enzyme called:
The repository of the genetic information i.e. DNA is possessed by the;
The interconversion of the 'epimers' is known as:
D-Fructose' is found in honey and fruits as a constituent of; sucrose and
The sugar in the 'RNA' is known as:
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