IGCSE O Level Biology MCQs – Practice Test 8 (Chapter 11)

Nutrition in General Notes Questions with Answers PDF Download – Test 8

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Nutrition in General Test Questions and Answers PDF Download: MCQ 8

MCQ 36: If iodine is applied to glycogen-rich food, the resulting color will be:

violet
blue-black
red
brown

MCQ 37: Water insolubility of glycogen makes it excellent for:

polymerization
suitable for storage materials
late digestion
weight loss

MCQ 38: Obesity results if:

energy intake is lesser than energy expenditure
the umber of enzymes become more than the food
energy expenditure is less than the energy intake
energy expenditure is more than the energy intake

MCQ 39: Lack of vitamin B may result in:

poor eye sight
dull skin
tooth decay
poor cellular respiration

MCQ 40: Lactose (C₁₂H₂₂O₁₁) can by hydrolyzed in glucose (C₆H₁₂O₆) and galactose (C₆H₁₂O₆) in the presence of enzyme:

lactase
maltase
sucrose
lipases

Nutrition in General Notes App & e-Book – IGCSE O Level Biology Admission Tests

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