IGCSE O Level Biology Learning App | Microorganisms and Applications in Biotechnology Notes e-Book PDF

IGCSE O Level Biology MCQs (O Level) From Textbook

IGCSE O Level Biology MCQs – Practice Test 8 (Chapter 10)

Microorganisms and Applications in Biotechnology Notes Questions with Answers PDF Download – Test 8

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Microorganisms & Applications in Biotechnology Test Questions and Answers PDF Download: MCQ 8

MCQ 36: Antibodies are produced commercially by mixing a lymphocyte with:

  1. bacteria
  2. fungus
  3. tumor cell
  4. non-living tissue

MCQ 37: Bacteria may be:

  1. aerobic
  2. anaerobic
  3. viral or fungal
  4. none of others

MCQ 38: When the growth of fungal cells slows down in culture medium:

  1. carbon dioxide is given off
  2. carbon monoxide is given off
  3. fungal cells excrete penicillin
  4. the process is stopped

MCQ 39: To form cheese, a mixture of bacteria and fungi act upon:

  1. fermented milk sugar
  2. lactic acid
  3. fats
  4. all of above

MCQ 40: From which fungi class ,yeast belongs to:

  1. unicellular fungi
  2. multicellular fungi
  3. bicellular fungi
  4. tricellular fungi

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