Medical Biochemistry MCQs - Chapter 5
Nutrition Quiz Questions and Answers PDF - 3
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Nutrition Questions & Answers PDF Download: MCQ Quiz 3
MCQ 11: The carbohydrates that are not utilized by the body are termed as
- Raw carbohydrates
- Indigestible carbohydrates
- Digestible carbohydrates
- Normal carbohydrates
MCQ 12: The biological protein value of the wheat is nearly
- 34
- 56
- 48
- 58
MCQ 13: The energy volume of the carbohydrates in the body
- 4 cal/g
- 9 cal/g
- 6 cal/g
- 7 cal/g
MCQ 14: For an adult, the adequate amount of the protein per day is about
- 0.8-1.0 g proteins/kg body weight
- 1.1-2.1 g proteins/kg body weight
- 2.4-3 g proteins/kg body weight
- 1.0-2.9 g proteins/kg body weight
MCQ 15: The condition in which the size of the RBC's are large and immature, mostly occurs due to folic acids and vitamin b-12 is referred to as
- Microcytic anaemia
- Macrocytic anaemia
- Normocytic anaemia
- Marasmus
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Microbiology MCQ with Answers
- Mutations that are valuable in determining the function of the viral gene is called
- All the RNA viruses contain single-stranded RNA except
- Immune attack against the viral antigens on infected hepatocytes is mediated by
- Gram-negative human pathogens include N. gonorrhea and
- If a cell is infected by a virus the calculated time to replicate it is approximately
- What is the size of adenovirus is
Nutrition MCQ Book Questions
- Mutation in the gene of the Fibrillin leads to
- Tests used for the analysis of pancreatic functions involve
- Conversion of large and complex foodstuff into smaller preferably water-soluble compounds is termed as
- An inflammation of the stomach caused by irritants is referred to as
- Process of ovulation is stimulated by
- Secretion of the aldosterone is controlled by the