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MCQ:

Figure showing the relative potential of a carbohydrate food to increase the level of glucose in the blood is termed as

  1. BMR
  2. Basal Metabolic rate
  3. Glycaemic index
  4. Glucose level

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Nutritional Importance of Carbohydrates App (Android & iOS)

Nutritional Importance of Carbohydrates App (Android & iOS)

Biochemistry App (Android & iOS)

Biochemistry App (iOS & Android)

Basic Electronics App (Android & iOS)

Basic Electronics App (Android & iOS)

Thermodynamics App (Android & iOS)

Thermodynamics App (iOS & Android)